Introduction of Japanese cuisine
おはようございますうまくないけどうまいやんのウッちゃんです。 ダイエット頑張ってます。でも自転車漕ぎの時間を減らしましたw45分を2本で1000kcalの消費を目標にしてたのですが、30分を2本で約750消費を目標に変更しました。最初から1000kcalだと体が辛い…
Let's prepare a fried bat when frying It looks like this picture I can not get oil well This is the material that makes tempura Today is the vegetable tempura Put one egg in 150 cc of cold water and mix well It is very important to use col…
Soften the chopsticks with a microwave Failure, too soft. but it's okay www.umaiyan.work Mix mayonnaise with wrestler miso Apply wrestler miso mayonnaise I overpainted a little Put the cheese and bake in the oven If it burns Add 10 drops o…
Japanese sprinkles variously Japan's sprinkled rice is used for rice, but this time I will use a salad Today I will introduce how to eat a salad using Japanese sprinkles. Sprinkle your favorite on vegetable salad Recommended sprinkled with…
This is a duck pot Decoy？ I cut a lot of Chinese cabbage I will put a lot of long things on it Slice the minced meat on top and line it up Match the proportion of Japanese stock 10, soy sauce 1, mirinn 0.5 Or use Japanese noodle soup We d…
Chop 2 garlic cloves into a rough bowl. Chop cashews or peanuts and so on. Stir in garlic and cashew nuts with sesame oil. Stir in minced pork and chicken meat. After giving up well. Put 3 tablespoons of minced meatball and 3 tablespoons o…
